Captures the sandy, cooked character of salted egg yolk with rich egg notes and light savoury depth, creating a bold sweet-savoury profile. Clear egg-yolk identity and strong baked character; suited to fillings and snack foods that need extra richness. Recommended applications include Egg Yolk Pastry, Biscuits, Meat Floss Products, Potato Chips, Ice Cream.
Salted Egg Yolk Flavor
| Product No. | 04 |
| Product Category | Milk Flavors |
| Product Name | Salted Egg Yolk Flavor |
| Flavor Profile | Captures the sandy, cooked character of salted egg yolk with rich egg notes and light savoury depth, creating a bold sweet-savoury profile. |
| Product Advantages | Clear egg-yolk identity and strong baked character; suited to fillings and snack foods that need extra richness. |
| Recommended Applications | Egg Yolk Pastry, Biscuits, Meat Floss Products, Potato Chips, Ice Cream |
| Reference Dosage | 0.02%–0.4% |
| Catalogue Application Scope | Confectionery, bakery products, beverages, ice cream and other food applications. |
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