| Product No. | 13 |
| Product Category | Nut, Grain & Cereal Flavors |
| Product Name | Wheat Fragrance Flavor |
| Flavor Profile | Presents the warm, full aroma of roasted wheat and malt, creating an association with freshly baked bread and grain products. |
| Product Advantages | Stable wheat character with broad applicability; adds natural grain notes and a baked base to finished products. |
| Recommended Applications | Bread, Biscuits, Cereal Beverages, Confectionery, Snack Foods |
| Reference Dosage | 0.02%–0.4% |
| Catalogue Application Scope | Confectionery, bakery products, beverages, ice cream and other food applications. |
Presents the warm, full aroma of roasted wheat and malt, creating an association with freshly baked bread and grain products.
Stable wheat character with broad applicability; adds natural grain notes and a baked base to finished products.
Recommended applications include Bread, Biscuits, Cereal Beverages, Confectionery, Snack Foods.
